Nick Grimshaw
👤 SpeakerAppearances Over Time
Podcast Appearances
And then do you think that's the best way to do it?
In the pan, that way?
Or do you like the old Breville toasties?
It will, come on.
And then there's a wine pairing as well, a sparkling wine, which pairs perfectly with the cheese because it's quite high acidity.
And then the bubbles as well, sort of cut through, I guess, the richness and the fat of the cheese.
And it is called a...
Fataska.
Alba.
You do get that at Waitrose.
If you want to try this recipe, or any of the recipes we do on dish, waitrose.com forward slash dishresh.
We always want to know if our guests have an area of cooking that they need some help with.
A lot, yeah.
So we've actually done an eight-hour special.
No.
I wanted to talk to you about this.
This is what you said.
Rice intimidates you.
Yes.
It really is.