Sonya Sanford

speaker
2,535 appearances 12 recordings 1 series first heard May 2026 last heard 13 Aug

Sonya Sanford’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months
8 · Jun OctJan 26AprJulnow

Recordings per month over the last 12 months — 12 in all, peaking in Jun 2026 with 8.

Appearances

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It's something I just recently made because what happens when the truly first good strawberries emerge is one, I just want to eat pints of them at the market, like you've taught me to do. voice-verified
And then I also want to do something with them fresh. voice-verified
I don't yet want to cook them or put them in a galette. voice-verified
I want to really enjoy that incredible juiciness and sweetness that. voice-verified
So one of my childhood desserts that is very, very Slavic that my voice-verified
father's mother, my grandmother would make for me with strawberries and sour cream. voice-verified
Strawberries and sour cream, again, is a really classic Ukrainian Soviet dessert. voice-verified
And you take a little brown sugar and some sour cream and some berries. voice-verified
And it's just so delicious. voice-verified
But I wanted to do something a little bit more than that with these incredible berries I got from one of my favorite farmers. voice-verified
And I was thinking about Eaton Mess. voice-verified
Have you ever made eat and mess? voice-verified
So yeah, it is a classic British dessert. voice-verified
It's a combination of macerated berries of some kind, whipped cream, and meringues that you crumble and fold into the whipped cream. voice-verified
And the version that I'm gonna share is my own personal spit on it, inspired again by my family. voice-verified
And this tradition of sour cream and strawberries. voice-verified
So what I did is I took strawberries, I macerated them with brown sugar, which just means I added brown sugar to strawberries. voice-verified
That's all macerating is. voice-verified
And you let it sit for a little bit. voice-verified
I also added some lemon zest. voice-verified
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