The Aquademia team sat down with chef, author, and seafood evangelist Barton Seaver to discuss approaches when talking to people about seafood.As an influential voice in and for the seafood industry, Barton offered some strategies on how he communicates the importance of seafood to various audiences.You can purchase Barton's newest book, along with his others, at his official website below!Links:Barton's websiteBarton's InstagramBarton's TwitterSeafood Literacy CourseLearn about Where Farmed Seafood Comes From in Aquaculture 101!Follow us on social media!Twitter | Facebook | LinkedIn | InstagramShare your sustainability tips with us [email protected] or leave us a voicemail at +1 (603) 384-3560!For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/ The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.

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