Jack Daniel’s 10-year-old Aged Tennessee Whiskey: A new whiskey with old-school roots

episode

Around the Barrel with Jack Daniel's not yet transcribed

▲ 0

Transcript

This episode hasn't been transcribed yet Upvotes decide what gets transcribed next — 0 so far. Sign in to upvote

Related

recent transcribed audio

Finance and Budget Committee - Sep 15, 2026 1h 43m · 15 Sep 2026 · Prince William County Finance and Budget Committee

The Art of True Happiness | Dr. Arthur Brooks 2h 49m · 14 Sep 2026 · Huberman Lab

The Chris Wolfe Podcast: The Power of Quality Supplements 48 min · 14 Sep 2026 · EyeCode Media

Guenther Steiner's 2026 Madrid GP Recap! | Vankah Hours S3E18 1h 11m · 13 Sep 2026 · The Red Flags Podcast

1208: TM Europe win the '26 Solheim Cup 1h 49m · 13 Sep 2026 · No Laying Up - Golf Podcast

MORNING TEA: Harry & Meghan's Brutal SNL Roast, Lady Gaga's Baby News & Dakota Johnson's New Man 8 min · 13 Sep 2026 · The Spill

Report any issue

Source

Recorded24 Aug 2021

Publisheraroundthebarrel.libsyn.com ↗

Handlerec:1916700

Show notes

It has always taken a fair amount of time to craft a product like Jack Daniel’s Old No. 7. It also takes a lot of experience, talent, and of course, patience, to find opportunities to develop a new form of excellence within those toasted white oak barrels. On this episode of Around the Barrel, we talk with Jack Daniel’s Master Distiller Chris Fletcher about Jack Daniel’s 10-year-old Aged Tennessee Whiskey, the new yet old-school offering from the Distillery, as well as how teamwork helped make this expression a reality and how honoring the legacy of Mr. Jack sometimes requires one to just hurry up and wait.

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Sign in