145: Thanksgiving Special: From Calcutta to Make-Ahead Mashed

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Recorded17 Nov 2017

Publisherpublicfeeds.net ↗

Handlerec:11449689

Show notes

Reporter Sandip Roy desperately seeks turkey in Calcutta; tea-rubbed maple turkey; The Sporkful’s Dan Pashman onThanksgiving Anxiety; holiday call-ins with Sara Moulton; the science behind tryptophan with Dr. Aaron Carroll; The New Yorker’s Adam Gopnik on his first Thanksgiving in 1980s New York; J. Kenji Lopez-Alt on make-ahead mashed; and wine expert Stephen Meuse says Burgundy wines are best for the holiday table. Hosted on Acast. See acast.com/privacy for more information.

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