Episode 67: Are Fermented Vegetables Safer than Raw Vegetables?

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Recorded29 Jan 2019

Publisherculturedfoodlife.libsyn.com ↗

Handlerec:1617518

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Many people are afraid of fermenting their vegetables. They're often afraid they will mess it up and make themselves sick. Let me help you understand the science behind fermentation and how wonderfully safe and effective it can be. Ferment your foods, love one another, and life will be good! The post Episode 67: Are Fermented Vegetables Safer than Raw Vegetables? appeared first on Cultured Food Life.

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