In this episode of the Living in Sync Podcast, certified nutritionist and fitness coach, Joelle Suess, shares her favorite healthy meals for the colder months. She emphasizes the importance of variety in a diet and suggests trying out new recipes. She talks about making soups, stews, chili, sheet pan meals, pot roast, grain bowls, and warm salads. Joelle also discusses ways to repurpose leftovers and make healthier swaps in recipes. She encourages listeners to get creative with meals and experiment with different flavors and ingredients. Ways to Work with Me: Message Me on Instagram Become a Patreon Member Episode Outline: Favorite Fall/Winter Healthy Meals [00:01:09] Making Soups, Stews, and Chili [00:02:14] Sheet Pan Meals [00:08:00] Pot Roast Versatility [00:11:29] Steak Bites in the Air Fryer [00:12:30] Grain Bowls for a Customizable Meal [00:13:38]

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Transcript

Related