What's behind America's diarrhoea outbreak?

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The Daily Aus 16 min 5 speakers 3 chapters transcribed 1 month ago
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Billy Fitzsimons 0:00
Today's episode was made possible by our friends over at Revro Fitness. Ready? And good morning. This is the Daily Oz. This is the Daily Oz. This is the Daily Oz. Oh, now it makes sense.
MUSIC
Sam Koslowski 0:20
Good morning and welcome to The Daily Oz. It is Thursday, the 23rd of July. I'm Sam Kozlowski.
Zara Seidler 0:25
I'm Zara Seidler.
Sam Koslowski 0:26
Nearly 7,000 Americans have been struck down by a gut parasite and some very explosive diarrhea linked to Taco Bell lesseuse across 34 US states. On today's podcast, we're going to explain how the outbreak started, why scientists think it has spread so quickly, and whether US federal budget cuts are making it harder to stop.
Zara Seidler 0:50
I, for one, am absolutely thrilled that I have been asked to join the podcast on the day that we talk about explosive diarrhea. Yeah. As someone in our comment section said when we posted this, thank God it's not just being described as diarrhea, but in fact explosive diarrhea.
Sam Koslowski 1:06
And it's in every media report.
Zara Seidler 1:07
Every single one. It's very descriptive. It's very evocative. It's certainly not usually what I feel like listening to or reading first thing in the morning.
Sam Koslowski 1:15
But it also kind of makes you a bit curious because I feel like when these sorts of mass food stories come out, there's a little bit of it could be me.
Zara Seidler 1:27
A hundred percent. Well, I guess on that note, we should start by setting the scene that this is happening in the US. You're not at risk of explosive, I'm not going to get through this podcast, of explosive diarrhea here in Australia if you're eating lettuce, because this hasn't been detected here. Talk me through, I guess, top level, what do people need to know about this story?
Sam Koslowski 1:49
So the scientific name is called cyclosuriasis.
Zara Seidler 1:52
Prefer explosive diarrhea.
Sam Koslowski 1:53
Yeah. It's kind of maybe that's why the media is using it as a bit of a crutch, but it's an intestinal illness caused by a microscopic parasite that your body ingests in some way. It's smaller than a human red blood cell. And the signature symptom, as you've mentioned a couple of times already, is profuse explosive watery diarrhea. There was one scientific paper.
Robert F. Kennedy Jr. 2:17
Thank you.
Sam Koslowski 2:18
There was one scientific paper I was reading that explains that it's the type of diarrhea that's like an all get out. like a mass evacuation. That's revolting. This is actually important.
Zara Seidler 2:31
Okay. We're hitting the big topics here.
Sam Koslowski 2:32
We're going to get through this. You also get appetite loss, unsurprising, stomach cramps.
Zara Seidler 2:37
I have appetite loss listening to this.
Sam Koslowski 2:39
Yeah, bloating, fatigue, and a low-grade fever. Now it shows up one week after you're exposed to the parasite. It can relapse and last for weeks without treatment, but it is treatable and most people do improve within a couple of days.
Zara Seidler 2:54
thrilled to hear it. How are people being exposed to this in the first place, though? Like, why has this become a story on the scale, perhaps other than the fact that it's a little bit funny? It is actually quite serious. Yeah. How has this story come to be?
Sam Koslowski 3:08
Well, the FDA, which is the Food and Drug Administration, kind of equivalent to some of the food safety bodies that we have here, maybe perhaps the TGA's remit is captured there as well. And the CDC, which is the disease control body we all got to know quite well during the pandemic, They've both been watching the outbreak that obviously starts getting reported from a local hospital level in some of the key states. And what they've found is that it's connected to shredded iceberg lettuce from Taylor Farms in Mexico that's been served at Taco Bell, one of the most popular fast food joints across the U.S.,
Zara Seidler 3:44
The end of that sentence ruined what I was going to say, which is that this is why I don't eat vegetables. But I do eat fast food famously and I love tacos. So unfortunately I am not insulated from this.
Sam Koslowski 3:58
Well, it's probably one of the least offensive vegetables out there, a sprinkling of iceberg lettuce on a taco. Now Taco Bell says that all affected lettuce has already been removed. What's really important though is that it's really hard to test for and it's really hard to track. So no food sample has actually returned a confirmed positive for this parasite.

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