Understanding the risk factors for virus transmission associated with feed and its ingredients is vital in the swine industry. Since viral diseases pose a significant threat to swine herds, it is necessary to have effective intervention strategies and robust biosecurity measures. To shed light on these matters, I talk with Dr. Scott Dee, a renowned expert in swine disease management. He emphasizes the importance of feed and its ingredients in disease transmission and highlights the critical priorities of on-farm biosecurity. Also, he discusses the significance of biosecurity protocols for supporting producers in the management of risks on farms and enhancement of biosecurity at the feed mill level."Post-processing contamination is where the trouble lies, since viruses infiltrate farms through dust particles, exhaust fans, and contaminated surroundings." - Dr. Scott DeeWhat you’ll learn:(00:00) Highlight(01:20) Introduction(05:10) The key priority of on-farm biosecurity: foreign animal disease control(13:20) Supporting producers: managing biosecurity risk factors on farms(19:37) The critical role of Feed in disease transmission(23:33) Managing the risks posed by incoming feed ingredients(27:48) Enhancing biosecurity at the feed mill level(34:39) Final questionsMeet the guest: Dr. Scott DeeExperience:Current: Emeritus Director of Discovery and InnovationPast: swine practitioner, professor (UMN), research directorBackground:D.Dipl. (the American College of Veterinary Microbiologists)Ph.D. (the University of Minnesota)M.Sc. (the University of Minnesota)D.V.M. (the University of Minnesota)Connect with the guest!𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.The Swine it Podcast Show is trusted and supported by innovative companies like:- AB Vista- Adisseo- Genesus- Evonik- Cloudfarms- Bioverse- Eastman- MS Gold- FeedFloGive us a Rating & Review - http://getpodcast.reviews/id/1460280128

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Transcript

Related