USAID’s Kitchen Sink: A Food Loss and Waste Podcast

podcast

Welcome to USAID’s Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisi...

Science 31 recordings 2022 → today Monthly updated Jan 16, 2025
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How Food Processing Can Reduce FLW with Vivian Maduekeh contributed by Lukas · Dec 18, 2024
World Food Safety Day 2024 contributed by Lukas · Jun 20, 2024
Food Rescue with Rescuing Leftover Cuisine’s Robert Lee contributed by Lukas · May 22, 2024
Reducing Household Food Waste with BudgEAT’s Adam Fry contributed by Lukas · Mar 7, 2024
Cold Chain Innovation with EverCase’s Chris Somogyi contributed by Lukas · Nov 29, 2023
The Economic Case for FLW with FAO’s Maximo Torero contributed by Lukas · Sep 29, 2023
Celebrating FLW Month with ReFED’s Dana Gunders contributed by Lukas · Sep 20, 2023
Value Addition at Source with Mandla Nkomo contributed by Lukas · Aug 23, 2023
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Welcome to USAID’s Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisis with over 800 million going to bed hungry. Listen on as USAID experts speak with researchers and development professionals to explore approaches to solving this critical issue that demands a kitchen sink approach. When it comes to climate...

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