In this episode of the Vint Podcast, Brady Weller and Billy Galanko review the last quarter of business with Vint CEO, Nick King. There's a lot happening around the Vint platform and we're excited to have our entire community along for the ride. This podcast is an extension of our interest and passion for wine, but our business depends on continuing to innovate and serve new investors looking to diversify into wine and spirits. Thank you for your continued involvement and congrats to all of our Q1 investors! Also, we interview Erik Segelbaum, wine entrepreneur, sommelier, consultant, and master of all things wine business. Erik is an incredibly accomplished innovator in the food, wine, and hospitality space and has a wide range of experiences to share with our listeners. His most recent endeavor, the Good Somm wine/members club is pushing the boundaries on curated membership experiences around wine and lifestyle products. Erik's knack for providing approachable education, but also in-depth discovery into new wines, regions, and products that he loves to use truly set him apart as a sommelier and businessman. Enjoy! Links:Erik's Website: https://www.thesomlyay.com/Good Somm: https://goodsomm.com/ The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email [email protected]. Cheers!

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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