Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

京の台所 錦でお買いもの-プロのお薦め-

2025-1-21OA「鮮魚 渡半 -生牡蠣、ふぐの白子がお薦めー」

21 Jan 2025

Description

2025年1月も後半に入りました。 冬のお薦めは、なんといっても生牡蠣とふぐ。 牡蠣の食べ比べは勿論のこと、ふぐもお薦めです 白子を焼いて、酒の肴にどうぞ!

Audio
Featured in this Episode

No persons identified in this episode.

Transcription

This episode hasn't been transcribed yet

Help us prioritize this episode for transcription by upvoting it.

0 upvotes
🗳️ Sign in to Upvote

Popular episodes get transcribed faster

Comments

There are no comments yet.

Please log in to write the first comment.