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台灣人除了喜歡到日本旅遊，對於日本美食更是愛不釋手！今天下午，有「兵庫職人」、「神戶達人」之稱，來自神戶的甜點大師高杉良和主廚，特地飛來台灣，在台北美福大飯店現場示範製作甜點。 - 撰文｜蔡佳玲 文章連結｜https://reurl.cc/8va7Ab ★立即加入Podcast專屬交流社群 | https://lihi.cc/cL6aH -- Hosting provided by SoundOn
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