在这个人人“被贫穷限制想象力”的时代，想吃点好的有多难？随便点个M记的外卖就五十，下个馆子动不动就几百。点开某呗，欲哭无泪。难道就没有高性价比的好吃的吗？本期大内的新伙伴，企鹅吃喝指南的志伟为我们分享了一些小tips。如何在被称为“美食荒漠”的大北京找到好吃的？如何判断美食电商靠不靠谱？牛排的什么部位最好不要点？志伟用理科生的缜密思维为我们揭开了这些问题的答案。在节目中嚷着要“吃肉肉”的划水怪隔天突袭了企鹅吃喝指南的办公室，并在饱餐之后发出了“这tm才叫吃点好的”的感叹（以及鬼畜表情包若干）。当时情况究竟如何，请移步微信查看本台记者小王发回的报道。playlist美丽新世界 - 伍佰@ 01：05：02大内密谈的各种帐号都是“大内密谈”欢迎加入 欢迎互动：）
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