小額贊助支持本節目: https://open.firstory.me/user/clw4248xv113d01wg7s4h2xnr 留言告訴我你對這一集的想法: https://open.firstory.me/user/clw4248xv113d01wg7s4h2xnr/comments 你了解你吃進肚子裡的食物嗎? 開業近10年的呷米蔬食餐廳,今年搬到重慶南路上重新開張,更名為「呷米Jiami友善餐廳」,堅持食材選用必須符合「三無」:無化學肥料、無除草劑、無化學催熟劑,王淑珍接手餐廳經營之後,歸零學習,親自拜訪產地,將友善、永續的理念深化在日常的飲食當中。 內容大綱: 接觸餐飲業的契機是什麼? 尋找對台灣充滿感情的農人及食材 蔬食跟素食有什麼不一樣? 只供應當季、在地食材做的料理 打破有機很貴、健康但不好吃的迷思 @呷米Jiami友善餐廳 https://www.facebook.com/Ricerevolutioneco?locale=zh_TW #寶島聯播網 #寶島有意思 ---寶島有意思 準時放送--- 19:00~~~> 北部-寶島新聲 FM98.5 嘉義-嘉義之音FM91.3 高雄-主人電台FM96.9 21:00~~~> 中部-大千電台 FM99.1 ---------- 寶島有意思》挖掘台灣有意思的在地人、事、物。 寶島聯播網》以「本土電台」為品牌定位,用心傳承台灣在地文化,傳遞台語流行音樂之美。https://www.baodaoradio.com.tw/ 寶島好康商城》堅持提供高品質、安心、實惠的好康產品。https://www.bodogo.com.tw/ Powered by Firstory Hosting
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