https://www.fullfoods.org/about/ 餐桌是飲食文化的縮影，飲食文化是教育的成果 因應經貿及科技的全球化發展，與日益嚴重的全球暖化，水資源、能源短缺，如何與時俱進的，以「現代化之健康飲食觀念與知識」，提升飲食文化的素養，推動「健康飲食識讀」是民間非營利機構需要投入的重要工作。 飲食文化中的真，是指以實事求是、以科學知識為基礎下所得出的智慧；善，是設身處地、推動公益教育所一本的初衷；美，是兼顧内心層次、兼容創意與文化的價値呈現。推動更真、更善、更美的飲食文化，是新世紀文明國家關鍵的基礎建設。 有鑑於此，基金會以「灃食」為名，「公益飲食文化教育」為形，本著投入飲食文化教育的理念，設立「灃食公益飲食文化教育基金會」。期待灃食教育基金會如同活水一般，萬事無爭，兼容並蓄，為成就一個蘊含文化優雅、知識豐饒的臺灣「飲食文化」貢獻心力。 小額贊助支持本節目： https://open.firstory.me/user/ckfnpunqe136d08003p6lzdmn 留言告訴我你對這一集的想法： https://open.firstory.me/user/ckfnpunqe136d08003p6lzdmn/comments Powered by Firstory Hosting
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