Xanthan
concept
4 mentions
3 recordings
first heard Jan 2021
last heard 9 Aug
↑3 vs the 12 months before
Polysaccharide thickener commonly used in sauces and dressings
Trend
Peak in the week of 3 Aug — 2 mentions across 1 series.
Moments
newest first · ▶ plays the momentDave ArnoldCooking Issues with Dave Arnold · Back From LA, With Tangents · 46:06 · 9 Aug
…What percentage of xanthan are you using in base?…
Dave ArnoldCooking Issues with Dave Arnold · Back From LA, With Tangents · 45:54 · 9 Aug
…Whenever you're using xanthan in any sort of, like, semi-frozen nuts, I mean, you can't solid freeze it anyway, it doesn't make sense, but, you know what I mean?…
Dave ArnoldCooking Issues with Dave Arnold · NTT: If Waffles Could Fight Pancakes · 41:48 · 30 May
…You can take a cocktail and you can add xanthan to it, or guar to it.…
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