Dave Arnold
speaker
7,787 appearances
10 recordings
1 series
first heard May 2026
last heard 9 Aug
Dave Arnold’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 10 in all, peaking in Jun 2026 with 4.
Appearances
They're delicious.
They're delicious.
But you have to use the right kind of wheat.
If you want to make a hard tack, you gotta go get a soft wheat, right?
Hard wheats are terrible.
Because I did a side-by-side test last week.
of hardtack made with uh I only had soft white, I didn't have soft red.
I want to get some more soft red and do soft red.
But so what you do is you you mill it fairly you don't try to bear down on your mill.
You mill it fairly coarsely so that you get some of the long bran out.
So you want to when you go through a fifty mesh sieve, you want to get about eighty seven, eighty five, eighty seven percent back out of it.
You take the resulting flour there.
And you just mix it with as little water as possible.
Just like they in the eighteenth century, I used a vacuum bag to get the hydration.
No, I'm kidding.
That's but it is what I did.
I put it in a vacuum bag to do the same way a lot of people do with pasta doughs to speed up hydration on and reduce rest time on pasta dose.
And then you just make it flat, punch it, and then you know, bake it at like four twenty for like twenty five minutes, uh dropping oven down to three seventy five, and then dry it out in a two twenty oven for
for hours and hours until it's totally dry.
Delicious.
Showing 2541–2560 of 7,787 · page 128 of 390
← Previous
Next →