Hillary McVeigh

And I was like, have you still been able to, she's an acupuncturist, all into nutrition and everything.

And she's, I just eat all the same.

I still eat all my vegetables and all my slow cooked meats.

And I was like, amazing.

Cause

deep down I was like, I can't imagine myself like just living off like McDonald's or bread.

I was like, I haven't eaten that in years.

But I was like, maybe that's just what you do though when you're pregnant because you can't eat vegetables.

Yeah.

Just knowing.

And I think.

Thank you for sharing your story of moving through, yeah, having difficulty conceiving because I can think of a client and she actively listens to this podcast.

And yeah, it's heartbreaking when it's not happening for you and you're doing all the right things, but...

You did mention, by the way, it's not about this client, but you mentioned this about the healing work and letting go in the mother that you want to be.

And I just feel like that narrative is really important, not in a way that it means that it's punishing you, but preparing you for when the baby does come through.

And I love the book with spirit babies.

Yeah.

your baby is, yeah, preparing you for when it does feel ready to come through.

Yeah.

Because I think it's important to remind people that it is something that women are meant to do.