Jessica Badalana
speaker
1,485 appearances
10 recordings
2 series
first heard Apr 2025
last heard 5 Jun
Jessica Badalana’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 6 in all, peaking in Jun 2026 with 2.
Appearances
It's actually one of the most fascinating—
I love it.
Yeah, we're just reimagining.
So before we get into talking about the flavor of vanilla, I think we need to talk about what vanilla is.
The dynamic is really starting to evolve.
So vanilla is the seed pod of a vanilla orchid.
I mean, if you've ever seen a vanilla bean, you're like, yeah, that tracks.
It looks like a withered seed pod.
And these orchids are, you know, they're a fair weather plant.
They only grow in like a really narrow band around the equator.
So, or in, you know, in a greenhouse, right?
But really their like home base is, you know, right around the equator, including Madagascar, where half of the world's vanilla is produced, which is kind of crazy because Madagascar,
Not a huge place.
Tahiti, Mexico, Uganda.
There's a very small amount of vanilla produced in Hawaii, in Ecuador.
But it's a, you know, like wine or cheese, where the vanilla is grown has an impact on sort of its flavor.
It has terroir.
It has terroir.
Yes, exactly.
What did I say?
Showing 461–480 of 1,485 · page 24 of 75
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