Laura Smyth

speaker
712 appearances 1 recordings 1 series first heard Jul 2026 last heard 22 Jul

Laura Smyth’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months
1 · Jul OctJan 26AprJulnow

Recordings per month over the last 12 months — 1 in all, peaking in Jul 2026 with 1.

Appearances

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You've got to embrace the power of the tunkun.
We went to a vineyard on Lake Ballaton in, well, not Budapest, Hungary, it's just outside Budapest, but honestly, the food that they give there, it's all just for the dipping, like the bacon and the meats and the oil.
It's like...
Yeah, chicken butter.
It's just basically rendered fat and chicken skin.
Mate, if I had a tail, I would wag it.
Fucking.
This is what I mean about I wish I weren't a foodie.
Tell me how to spell kudu.
By God, can I podcast?
Your dream main course.
All right.
I've thought a lot about this because I love a lot of food, right?
And I love Caribbean food.
There's a lot of food.
But I actually want a whole soy roast chicken on just boiled rice.
You know, like a soy roast chicken that you'd see hanging in Chinatown where it's poached with the ginger, the spring onion and spices, then coated and slow roasted.
No.
Can you imagine me vegetarian or someone telling you they're vegetarian?
You're like, you've got no skin in the game.
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