Matt Price

Obviously, you guys think I'm doing it, you know, well, considering the accolades.

Right.

I'm not just going to mail it in until I'm ready to quit, but I'm letting you know that I am considering this because at that time people would start to notice me.

Like they would see me, like I'll be at a, we'll be at a conference and like, oh, I saw you on a video.

And they're like, huh?

So I didn't want them to think that I was just,

Like, cause we were working remote basically.

I was like a district or regional sales manager.

So I had a territory that I was responsible for.

I didn't want them to think that they're paying me this salary and I'm just at home making cooking videos.

Cause that wasn't the case.

I was doing it, we'll shoot, you know, four or five videos in a weekend and I'll work my nine to five.

But I was transparent.

It wasn't like a surprise when it happened, basically, is what I'm trying to say.

Again, it goes back to the obsession thing, because I'm not the type of person that's going to put out a video if I don't feel confident that I know what I'm talking about.

And not to be shady, but not all creators are like that.

I know a lot of creators are putting out videos, and I know that's probably the first or second time you've ever made that thing.

You can't really teach something that you're not...

And I'm not gonna say you have to be an expert to teach, but you should be proficient, right?

You shouldn't make very, very entry-level, simple mistakes.