Sonya Sanford

speaker
2,535 appearances 12 recordings 1 series first heard May 2026 last heard 13 Aug

Sonya Sanford’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months
8 · Jun OctJan 26AprJulnow

Recordings per month over the last 12 months — 12 in all, peaking in Jun 2026 with 8.

Appearances

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I love a corn salad in the summer.
I just love fresh corn right off the cob, not cooked.
combined with fresh juicy tomatoes, ripe tomatoes, not green ones.
And avocado is so good it adds a little bit of creaminess and richness.
And then all of that in a lime dressing is just kind of my go-to combination of flavors.
But then for dessert, I want something really special.
So you have these crispy things, these fried things that are all vegetarian.
It's all a celebration of produce.
And also in the summer, it's apricot season.
And I just do you love apricots?
I completely agree.
And they to me they also have a very floral note.
Apricots have such a distinctive flavor.
There's almost nothing like it.
So I always overbuy and then I'm like, what do I do with my extra apricots?
And I love making simple cakes with them, or sometimes I make muffins.
There's this recipe for an apricot coochin with lobna whipped cream.
It's from Food and Wine.
It's by Adina Sussman.
And it's really similar to many, many apricot and peach cakes I've made in the past where you're sort of having your fruit.
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