Cooking the Books with Gilly Smith

podcast

Cooking the Books is about all of life through the prism of food, from climate change to culture and politics to people. It's for foodie book lovers who want to...

Society & Culture 337 recordings 5 h 2020 → today Weekly updated 4 days ago
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Conor Spacey: Wasted contributed by Lukas · Sep 21, 2023
Adriana Cavita: Cocina Mexicana contributed by Lukas · Sep 14, 2023
Petty Elliott: The Indonesian Table contributed by Lukas · Sep 7, 2023
Helen Rebanks: The Farmer's Wife contributed by Lukas · Aug 31, 2023
Emiko Davies: Gohan contributed by Lukas · Aug 24, 2023
Tara Wigley: How to Butter Toast contributed by Lukas · Aug 17, 2023
Shivi Ramoutar: Cook Clever contributed by Lukas · Aug 10, 2023
Chetna Makan: Chetna's Indian Feasts contributed by Lukas · Aug 3, 2023
Maria Bradford: Sweet Salone contributed by Lukas · Jul 27, 2023
Imad Alarnab: Imad's Syrian Kitchen contributed by Lukas · Jul 20, 2023
Amy Newsome: Honey contributed by Lukas · Jul 13, 2023
Emily Scott: Time and Tide contributed by Lukas · Jul 6, 2023
Clare Finney: Hungry Heart contributed by Lukas · Jun 29, 2023
Ravinder Bhogal: Comfort and Joy contributed by Lukas · Jun 22, 2023
Jenny Jefferies; For the Love of the Sea II contributed by Lukas · Jun 15, 2023
Jenny Chandler: A Good Appetite contributed by Lukas · Jun 8, 2023
James Whetlor: The DIY BBQ CookBook contributed by Lukas · Jun 1, 2023
Niki Segnit: The Flavour Thesaurus - More Flavours contributed by Lukas · May 25, 2023
Saghar Setareh: Pomegranates and Artichokes contributed by Lukas · May 18, 2023
Jennifer Medhurst: The Imperfect Nutritionist contributed by Lukas · May 11, 2023
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Cooking the Books is about all of life through the prism of food, from climate change to culture and politics to people. It's for foodie book lovers who want to hear something more profound about the way we live, making the link between delicious food and the impact of food production on the land, all through four food moments from the books of our favourite food writers.Cooking the Books wit...

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