Of all the health ailments cultured foods can help with, the one I hear the most about is either food poisoning, stomach virus (Gastroenteritis), or stomach distress. I have found nothing more effective than cultured veggies and their juice to stop food poisoning or a stomach virus dead in its tracks or for that matter any kind of stomach distress. It was the very thing that finally convinced me once and for all that cultured vegetables were powerful medicine. Tune in to learn more. Episode link: https://www.culturedfoodlife.com/podcast/episode-208-fermented-foods-for-stomach-distress/ Check out this link: https://www.culturedfoodlife.com/probiotic-foods-for-food-poisoning-and-stomach-virus/

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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