Uncle Si Vows He’d Never Do What Joe Biden Just Did for His Son

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What are Uncle Si's thoughts on Joe Biden's actions?

John-David 0:07
Oh, Amarillo's far away.
Martin 0:08
Yeah. But you can be there by morning, according to George Strait. That's right.
John-David 0:12
Well, if we went, they just got a new animal.
Martin 0:16
Oh, no.
John-David 0:16
The Amarillo Zoo got a new animal. Well, good. Welcome back to the duck call room, ladies and gentlemen.
Martin 0:23
Do you have any guesses as to what it could be? If they emailed us, it can only be one thing, a large black feline.
John-David 0:29
And his name is Bagheera.
Martin 0:31
His name is what? That ought to tell you them things don't exist. What? They naming them names that ain't really names. That's the name of the black cat in Jungle Book, man. That's fine.
Si Robertson 0:41
Yeah.
Martin 0:42
But you ever heard them other names anywhere else in Jungle Book?
Si Robertson 0:46
Hey, that's the Mexican Jaguar. Eight-year-old black Jaguar. I didn't know Amarillo had his name. Hey, you could throw a saddle on that sucker boy as big as he is. But anyway. That's a pretty animal, though.
John-David 1:02
Sometimes I start on emails and just see what's in there, and sometimes people send me things.
Si Robertson 1:06
Oh, it's the double hump camel. Okay.
John-David 1:10
Now my computer's just at the Amarillo Zoo because I was curious. All right. Then there was the kangaroo.
Martin 1:16
roof hey thanks lee for the email ah yeah there you go there we go that's how we start but welcome back from the holidays yeah had a good holiday break philip i was just saying i hope everyone had a very very good thanksgiving amen so much and thankful for they were thankful yeah
John-David 1:34
I gained three pounds. Double it. Martin gained six pounds.
Martin 1:40
Double it. There were too many pecan-based desserts around me at all times.
John-David 1:47
I'm proud to know you. That's impressive.
Martin 1:50
Well, it wasn't from the other stuff. It was just straight desserts. But the problem is I ate it for breakfast. lunch dinner that sounds like me and a sweet potato pie but yeah oh before going duck hunting over the break yeah i'd walk by that leftover pecan pie sitting there and i'd just grab a slice cold buddy i got one in town head on out to the duck hole i didn't even open it yet oh i'm coming to your house yeah i'm done i'm on detox i'm i didn't i didn't i didn't even open it yet i ate i ate the potato pie though because every time i'd go and take that knife and I have more sugar in a three-day span than I've had in the last six months.
Si Robertson 2:27
I feel that. Hey, it's Thanksgiving.
Alex Robertson 2:29
You're supposed to. Si, tell us about Alan and Lisa. They picked up a new recipe. They're going to cook the dressing like Phil and Kay. So tell us all about it.
Si Robertson 2:39
Since Phil didn't do the dressing, okay, he always does it for Thanksgiving. Well, Al said, well, we've got to keep the legacy going, so Al tried it.
Martin 2:50
Yeah, he tried. Before you get started, the man, one day before y'all are going to eat, said, hey, can I get about six or eight teal? I said, Al, I ain't killed six or eight teal all year.
Si Robertson 3:05
I ain't even seen six teal.
Martin 3:07
I would be glad to give you some. Well, I always did for Phil. Like, you know, because we hunt rice fields or fields a lot early.
Unnamed Caller 3:13
Yeah.
Martin 3:13
And I'd always take Phil some teal for his duck and dressing. But I said, Al, this ain't a year for it, buddy. I don't know what to do. So what did he do? I don't know what to use. I guess can tell us.
Si Robertson 3:22
No, no, he found some teal for somebody.
Martin 3:23
Okay, there you go.
Si Robertson 3:24
But here's the deal. He asked me, he said, well, what about it, yo? I done got mine, yo, and. So I tasted it. I looked at it at the beginning and I said, well, no, you missed it.
Martin 3:35
Uh-oh. Just looking at it.
Si Robertson 3:37
Yeah, just looking at it. I said, too runny. Especially when I put the spoon in. Uh-oh. I said, too runny. You didn't cook it long enough. That was so rude. I said, hey, here's what you got to do. You got to cook it long enough where you had to kind of scrape it off of the sides.
Alex Robertson 3:51
Were you the first in line? Yeah.
Si Robertson 3:53
Oh, yeah. Yeah, I said the blessing. And I said, I was already starting to get my plate. And they said, hey. We should pray first. Yeah, we would like you to say a prayer first. I said, well, hey, I want to eat. I said, bang heads. So I said the blessing. And then I got my food. Well, I told Al. Al asked me, well, what about it? No. I said, well, number one. No. Did you answer that? Nope.

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