Eat This Podcast

podcast

Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences a...

Science 315 recordings 2013 → today Every two weeks updated 7 days ago
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New Light on Neanderthal Diets contributed by Lukas · Sep 8, 2025
Pellagra contributed by Lukas · Jun 23, 2025
Quinoa in the Po Valley contributed by Lukas · Jun 9, 2025
Eat This Gets Advice contributed by Lukas · May 26, 2025
Puglia contributed by Lukas · May 12, 2025
The Paradox of Plenty contributed by Lukas · Apr 28, 2025
Farming’s Overlords contributed by Lukas · Apr 14, 2025
Quinoa’s rise and fall contributed by Lukas · Mar 17, 2025
Forbidden: Jews and the Pig contributed by Lukas · Mar 3, 2025
Food facts are not the answer to fear of foods contributed by Lukas · Feb 17, 2025
Food, folklore and St Brigid contributed by Lukas · Feb 3, 2025
Sensual, Salty, and a Little Bit Spicy contributed by Lukas · Dec 23, 2024
Better Diets for All contributed by Lukas · Dec 9, 2024
Bennett’s Law contributed by Lukas · Nov 25, 2024
The Cost of a Healthy Diet contributed by Lukas · Nov 11, 2024
Anchovies Part 2 contributed by Lukas · Oct 28, 2024
Anchovies Part I contributed by Lukas · Oct 14, 2024
Crunch Time: Insects Are Not Going to Save Us contributed by Lukas · Sep 30, 2024
Olives Reborn in the Salento contributed by Lukas · Sep 16, 2024
Avocado Anxiety: how to choose what to eat contributed by Lukas · Sep 2, 2024
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Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of ta...

Jeremy Cherfas eatthispodcast.com RSS Apple