We all know that the starring role of the Thanksgiving feast belongs to the turkey, but the side dishes are just as important. While traditional sides bring a classic feel to the meal, sometimes it’s refreshing to shake up your routine. With that in mind, Managing Producer Sally Swift talked with our dear friend Lynne Rossetto Kasper. Lynne always has a long list of wonderful ideas for adding new flavors to your holiday table. Enjoy their interview... better have your notepad ready! Then check out Lynne’s do-ahead flavor combinations and our complete our collection of Thanksgiving sides recipes. Don't forget to join us live from 12-2 p.m. Eastern on Thanksgiving for Turkey Confidential! See our event page for more information about the show and our guests.Huge thanks to our presenting sponsor Bob’s Red Mill. With baking season upon us, remember that Bob’s Red Mill is a great source for all of your baking needs. Visit the Bob's Red Mill website for more information about all of their products and to check out their baking recipes.Broadcast dates for this episode:November 20, 2018

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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