Brought up on a sugar cane farm in Kwa-Zulu Natal, where her parents were teetotallers, Praisy Dlamini got a bursary from the Department of Agriculture when she was 16 and went to study winemaking in the Cape. Her meteoric career has taken her from a spell at Distell to a job as the general manager of Adama Wines, where she runs an all-female team of black women and has developed Amandla, a brilliant and deservedly popular South African brand. To read more about Praisy have a look at the Amandla website. You can also follow her on Instagram at @praisyd. Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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