Dan Buettner

speaker
1,467 appearances 3 recordings 3 series first heard Sep 2025 last heard 18 Jan

Dan Buettner’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months
2 · Jan OctJan 26AprJulnow

Recordings per month over the last 12 months — 2 in all, peaking in Jan 2026 with 2.

Appearances

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So we tend to think, yeah, we're going to eat a bunch of protein and our muscles are just going to get bigger and bigger.
But that's not how it happens.
Most of us are getting plenty of protein to begin with.
And when we add more protein, it's hard on our kidneys.
Most of the time, we just piss it out and it's not doing us any good.
And it's hard on the environment.
Half a billion or so sentient creatures suffer so we can have our pork chop or our hamburger every year.
It's not good for us.
It's not good for the environment.
It's not good for the creatures we share this planet with.
So I would much rather spend the time, effort, and ingenuity to make beans taste delicious, which offer just as much protein, offer much more fiber, which 90% of Americans are deficient in, and build the soil rather than tearing it down, and photosynthesize carbon dioxide into oxygen, and don't cause any cruelty at all.
And by the way, everybody can afford beans.
Inner city, welfare people, and lots of poor people recognize the deliciousness of beans and rice or beans and a corn tortilla and some delicious hot sauce.
Why not make that cool again?
Cool.
There you go.
See?
Yeah.
Hala says it's cool.
I think it's cool.
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