Matteo Lane
speaker
178 appearances
1 recordings
1 series
first heard Apr 2025
last heard Apr 2025
Matteo Lane’s voice in public audio — every appearance, attributed to the second.
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Appearances
I think I was... I don't know which came first. I mean, you have to be musically inclined in some way to perform, but I was always doing impressions as a kid. I can do a ton of Simpsons impressions. I can do... I do a lot of impressions, but then I don't know. Then that kind of... Yeah, I think it works the voice in a way that you can kind of mimic.
So when I started learning how to sing, then I was able to really... catch on quickly to what my voice teacher was explaining to me, voice placement and all this stuff. But my actual classification of my voice is basso profondo, which means like the lowest of the lowest voices. So like, even though my speaking voice is really high, if I was going to actually be in an opera, I'd be...
Like that's where my real voice goes really low, but then it can go really high. So I just have a large vocal range. Now I don't know where my range sits, but it is, I do. I am very proud of that. I have a large vocal range. I've maintained it.
So an octave is this. So like there's seven notes. C, D, E, F, G. It's not Do, Re, Mi, Fa, Sol, La, Ti, Do. Yeah, that's an octave. So then that's an octave. Right. So it's that and then you just do the same. So like an octave in other words is like an octave up will be. So it's the same note an octave higher. You see what I'm saying? So like most singers have like two or three octaves.
So wait, what would be? Okay, so. So sing this note like. Now an octave higher will be. There you go. So that's one octave. I got one octave. Right. And then go. There you go.
Then you just have to extend on that. What's lower than that?
That's, I don't know, my false... We would call it like a super head. Like... You know, I haven't warmed up today, though.
I'd rather make you like... I prefer dry pasta over fresh pasta. Neither one's better. It's just for different sauces. So I wouldn't make you fresh pasta because we don't have a bolognese ready to go. So like a dry pasta is actually more... I prefer dry pasta. One, it can actually be al dente. And two, like I could make you like carbonara, cashew pepper, pasta al pomodoro, like all this stuff.
It's just an easier pasta to use. Fresh pasta is like ravioli, lasagne, fettuccine, tagliatelle, parpadelle, like all the stuff.
Hopefully with like a long cooked like meat sauce, like ragu, like bolognese.
That's fine. Yeah, short rib like ragout. Yeah, that's fine. Some sort of meat base that's been stewing a really long time. Just make sure that you cook that pasta with the sauce. Don't just make the pasta and then put the sauce over it.
You should have a pan and then bring some of the sauce and bring your pasta and bring some of that fresh pasta water and then give it some extra time to cook so that that starchy pasta water can help the sauce stick to the fresh pasta. So that way it marries itself perfectly. Nicely. Otherwise, fresh pasta, people think of it like a sponge with a soup on top. And the pasta is the star.
So don't drown it in sauce. The pasta is the star.
what do I have now this is I didn't even think I would get here to be honest with you I never thought that's the fucking greatest I never dreamt I mean I'm doing theaters and I get to be with my friends and then I get to go home and play fortnight and I can help support family and friends and that's it I don't know I mean anything that like helps me keep performing on stage I really like
Come on. Jason Wu is a very famous designer. And he became friends with me and he was like, oh, I like your videos. And so we started hanging out. And he was like, at the time, this PR team I was working with sent me the stylist and it wasn't right. And I was at dinner with Jason and he was like, I'll just style you. And so it was so cool.
Like I went into his studio and they had all these like clothes set up and he would have me trying a bunch of different outfits and taking pictures and picking. And he was like, I think that this would look really good.
100%.
I couldn't at the cellar. SD would kill me, but it's my special. There's certain things you have to wear. Yeah, and I will always do what SD tells me to do.
Well, you're a different category than me.
Yeah. Jacked.
Showing 101–120 of 178 · page 6 of 9
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