Vani Hari
👤 SpeakerAppearances Over Time
Podcast Appearances
Evil ingredients, I believe, in our food supply because they trick your brain and they hijack your taste buds and they continue that craving so you eat more than you should. And with obesity, heart disease, and diabetes as our biggest issue in this country and cancer, you know, we have to take control of our taste buds.
And the only way to do that is not to allow the food industry to control them. And so removing natural flavors from your diet is like the number one thing I think. And it's so, you know, even though there's many more chemicals that are many more, much more harmful to you. Almost 99% of the products on product shelves at the grocery store have natural flavor.
And the only way to do that is not to allow the food industry to control them. And so removing natural flavors from your diet is like the number one thing I think. And it's so, you know, even though there's many more chemicals that are many more, much more harmful to you. Almost 99% of the products on product shelves at the grocery store have natural flavor.
And the only way to do that is not to allow the food industry to control them. And so removing natural flavors from your diet is like the number one thing I think. And it's so, you know, even though there's many more chemicals that are many more, much more harmful to you. Almost 99% of the products on product shelves at the grocery store have natural flavor.
So if you avoid natural flavor, you avoid many of those. And it's actually one of the reasons I started my company, Truvani. I just want to mention because there are so many supplement companies out there, protein powder companies and supplement companies that use these natural flavors. Yeah, yeah.
So if you avoid natural flavor, you avoid many of those. And it's actually one of the reasons I started my company, Truvani. I just want to mention because there are so many supplement companies out there, protein powder companies and supplement companies that use these natural flavors. Yeah, yeah.
So if you avoid natural flavor, you avoid many of those. And it's actually one of the reasons I started my company, Truvani. I just want to mention because there are so many supplement companies out there, protein powder companies and supplement companies that use these natural flavors. Yeah, yeah.
And I wanted to create a line of products that were made from real food and non-synthetic substances. It didn't trick your brain into craving a flavor more than it should. I want people to be able to turn off their normal mechanism to crave food. And it's one of the reasons why we're doing what we're doing at True
And I wanted to create a line of products that were made from real food and non-synthetic substances. It didn't trick your brain into craving a flavor more than it should. I want people to be able to turn off their normal mechanism to crave food. And it's one of the reasons why we're doing what we're doing at True
And I wanted to create a line of products that were made from real food and non-synthetic substances. It didn't trick your brain into craving a flavor more than it should. I want people to be able to turn off their normal mechanism to crave food. And it's one of the reasons why we're doing what we're doing at True
Yeah, absolutely. So, you know, in Feeding New Lives, I kind of go off all of the different – like uh i guess phases of things that the government has done in terms of um trying to um help you know in terms of you know when we look at the root cause and you you know this mark so the root cause of a lot of our issues is because of where our subsidies and our agriculture um
Yeah, absolutely. So, you know, in Feeding New Lives, I kind of go off all of the different – like uh i guess phases of things that the government has done in terms of um trying to um help you know in terms of you know when we look at the root cause and you you know this mark so the root cause of a lot of our issues is because of where our subsidies and our agriculture um
Yeah, absolutely. So, you know, in Feeding New Lives, I kind of go off all of the different – like uh i guess phases of things that the government has done in terms of um trying to um help you know in terms of you know when we look at the root cause and you you know this mark so the root cause of a lot of our issues is because of where our subsidies and our agriculture um
producers are basically being given subsidies so that they produce really cheap commodities for America. And those cheap commodities like corn and soy are what make up the majority of processed foods. And so these checkoff programs actually give the corn and soy and canola industries power in the government to make decisions, whether it's something that makes a decision on
producers are basically being given subsidies so that they produce really cheap commodities for America. And those cheap commodities like corn and soy are what make up the majority of processed foods. And so these checkoff programs actually give the corn and soy and canola industries power in the government to make decisions, whether it's something that makes a decision on
producers are basically being given subsidies so that they produce really cheap commodities for America. And those cheap commodities like corn and soy are what make up the majority of processed foods. And so these checkoff programs actually give the corn and soy and canola industries power in the government to make decisions, whether it's something that makes a decision on
My Plate, which the government creates to kind of give guidelines to children and schools on how their plate should look at the end of the day, if dairy should be on there or not be on there, how much of grain should be on there versus not be on there. And you've written a lot in your detox books and other books about how some of these
My Plate, which the government creates to kind of give guidelines to children and schools on how their plate should look at the end of the day, if dairy should be on there or not be on there, how much of grain should be on there versus not be on there. And you've written a lot in your detox books and other books about how some of these
My Plate, which the government creates to kind of give guidelines to children and schools on how their plate should look at the end of the day, if dairy should be on there or not be on there, how much of grain should be on there versus not be on there. And you've written a lot in your detox books and other books about how some of these
The things that we make the most of, corn and soy, have been very detrimental to our health because not only the glyphosate that's sprayed on the majority of those crops that is linked to cancer, but also the fact that it imbalances your omega-3 to omega-6 fatty acid ratio in your body. Yeah.