Mastering Market Volatility: Ever.Ag’s Approach to Agricultural Risk Management
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But again, a lot of even the AI stuff is just back to the basics of where's going to be the tip of this, right? And continually adjusting that. But at the end of the day, right, you guys are talking about the control factor. And do we really want to give all our control over at once? Or do we want to slowly test the waters and see, okay, here's the next step to go into? Ladies and gentlemen, farmers, ranchers, and distinguished guests, thank you for listening to the Farm for Profit podcast, where we discuss the latest ideas, methods, trends, and techniques available to help your farm achieve higher levels of farm profitability. Remember, if you aren't farming for profit, you won't be farming for long.
And listeners, welcome back to the Farm for Profit podcast. I am Tanner Winterhoff. You are? I am. Glad you are. Today. That's who I am.
I wouldn't want to be Tanner Winterhoff.
This is Corey here, too. It's a very taxing, I wouldn't want to be Corey. No. No one wants to be me. See? You give it out, I'll give it right back.
We are post-Farm Progress show. Hopefully that went well since we're recording that. This is before then.
We record this just in case it didn't go up.
We're getting ready for Husker Harvest Days. We're going to be heading out there. It'll be a fun time. That's like going into the belly of the beast.
So if you think about it right now, are you ready to go to the field? Is your equipment ready to go?
Boy, I hope so. You think? I hope so. We've started that. It is the middle of August now. We have started that process. I need the harvest distraction is what we need to get out from under these doom and gloom markets. That's right.
And that's going to be one of the things we're going to help focus ourselves on today is we really want to make sure that you have the tools and all of the connections available to help manage the risks that this market is going to put forth. So just remember, if there's something that you're thinking about, you want to learn more about, or a guest that you think would be great to provide the rest of our listeners feedback, reach out. FarmForProfitLLC at gmail.com. Send us a message. Drop us a line. 515-207-9640. Last show we recorded, someone was calling.
Yeah, did they leave a voicemail?
They did. I haven't checked it yet. I didn't get it plugged in fast enough. I was going to answer it live on air. So if you guess when we're recording, you might just get put live on the podcast. Yeah. That's it.
Fridays is usually a pretty good... Most of the day is usually a pretty good chance we're recording. Anymore, it seems like.
It is.
But we also want you to interact with us. Give us some comments on social media. Leave us a review. Spotify, Apple, any place you listen. That's what helps us grow our podcast and gives us validity. So thank you for doing that. If you've done it, give us five stars if you haven't.
That's right. And what do we always say? If you give us five stars, we really don't care what you type. Right.
We want you to type good things. Just be like, five stars, Tanner looks goofy. Yeah. You could put in there. A tavern is a bar, not a tavern.
That would be about perfect. The number of comments we've gotten on that has been astounding. And I'm still, maybe that should be my Peter Thiel con, whatever it is. Yeah. For Vance Crowe. Yeah. I like that. Tavern. Yep. Huh. That's a good one. Anyway. Hey Taylor, as the Nutrient Maximizer Strategic Account Manager, we're sitting here in the fall. Our farmers are getting their equipment ready. What's the next step that they need to take on?
There is a lot of equipment aspects and pieces when it comes to fall applications, especially when you think about anhydrous ammonia. There's all sorts of toolbars, knives, hoses, pumps that we need to be thinking about. So just making sure that we're actively looking over that equipment, making sure that any hoses that are pinched or crimped don't have any cracks in them. We're not going to have any mid-season leaks or blowouts. So just really thoroughly looking over all of our equipment is going to be really important.
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