Bryan Johnson

And when you look at the food system and characterize it, it's contaminated with terrible ingredients, with microtoxins, with heavy metals. Like the food system's broken and our culture is broken. And that makes it very hard for people to navigate the world where I know way too much. I cannot go to the grocery store anymore. I just know.

I know too well because I've tested maybe more than anyone else in the entire world. And so the food system is broken. And so I think people feel that, that they are victim to a broken food system.

I know too well because I've tested maybe more than anyone else in the entire world. And so the food system is broken. And so I think people feel that, that they are victim to a broken food system.

I know too well because I've tested maybe more than anyone else in the entire world. And so the food system is broken. And so I think people feel that, that they are victim to a broken food system.

Yes.

Yes.

Yes.

Exactly. So we, in the next few weeks, I'm going to start the world's biggest consortium on microplastics.

Exactly. So we, in the next few weeks, I'm going to start the world's biggest consortium on microplastics.

Exactly. So we, in the next few weeks, I'm going to start the world's biggest consortium on microplastics.

So I'm in the food business. So when Blueprint went viral, people said, I love this. I want to do it, but it's so hard. Please make it easy. And so I've done that. We've got out, we found our own suppliers. We do our own testing. The problem in food production is that the microplastics problem is an entire industry's problem.

So I'm in the food business. So when Blueprint went viral, people said, I love this. I want to do it, but it's so hard. Please make it easy. And so I've done that. We've got out, we found our own suppliers. We do our own testing. The problem in food production is that the microplastics problem is an entire industry's problem.

So I'm in the food business. So when Blueprint went viral, people said, I love this. I want to do it, but it's so hard. Please make it easy. And so I've done that. We've got out, we found our own suppliers. We do our own testing. The problem in food production is that the microplastics problem is an entire industry's problem.

It goes into the water that is used for the grass to grow has microplastics, which means the cow's getting microplastics in the grass they consume. When it goes through the manufacturing process, when it goes through distribution, when it goes through traveling, when it goes through packaging, it's on every single layer across the entire food supply chain.

It goes into the water that is used for the grass to grow has microplastics, which means the cow's getting microplastics in the grass they consume. When it goes through the manufacturing process, when it goes through distribution, when it goes through traveling, when it goes through packaging, it's on every single layer across the entire food supply chain.

It goes into the water that is used for the grass to grow has microplastics, which means the cow's getting microplastics in the grass they consume. When it goes through the manufacturing process, when it goes through distribution, when it goes through traveling, when it goes through packaging, it's on every single layer across the entire food supply chain.

If you're Whole Foods and you're buying grass-fed beef, You're trying to do your customers a solid, like you're trying to give them good food, but whole foods does not control that entire process. And when, if you're. a farmer and you're trying to grow, you know, trying to raise meat, you don't have control of your entire process. Like you have used fertilizers and use water.

If you're Whole Foods and you're buying grass-fed beef, You're trying to do your customers a solid, like you're trying to give them good food, but whole foods does not control that entire process. And when, if you're. a farmer and you're trying to grow, you know, trying to raise meat, you don't have control of your entire process. Like you have used fertilizers and use water.

If you're Whole Foods and you're buying grass-fed beef, You're trying to do your customers a solid, like you're trying to give them good food, but whole foods does not control that entire process. And when, if you're. a farmer and you're trying to grow, you know, trying to raise meat, you don't have control of your entire process. Like you have used fertilizers and use water.

So like people are just stuck in a system where nobody has control and no one even knows what's even up. Like nobody can measure microplastics. No one knows where they're at. So it's just this colossal problem and there's no one solve. And so we're going to get everyone together and say, we are going to work together. And we're going to bring light to this problem of where are they coming from?