John C. Reilly
👤 PersonAppearances Over Time
Podcast Appearances
I mean, I would pick up the tab, but only so people know I'm a baller. Right. Well, yes. I pick up the tab if it's a business thing. If I've invited someone to dinner and it's a business discussion, I'll pick up the tab.
I mean, I would pick up the tab, but only so people know I'm a baller. Right. Well, yes. I pick up the tab if it's a business thing. If I've invited someone to dinner and it's a business discussion, I'll pick up the tab.
I mean, I would pick up the tab, but only so people know I'm a baller. Right. Well, yes. I pick up the tab if it's a business thing. If I've invited someone to dinner and it's a business discussion, I'll pick up the tab.
No, I'm giving a delivery fee.
No, I'm giving a delivery fee.
No, I'm giving a delivery fee.
Yeah, I have to do a delivery fee. But I mean, that shit's fire. I love Joe Stone Crab.
Yeah, I have to do a delivery fee. But I mean, that shit's fire. I love Joe Stone Crab.
Yeah, I have to do a delivery fee. But I mean, that shit's fire. I love Joe Stone Crab.
No, it was buffet style. We set it up on the counter. So we had two chopped salads, four orders of crabs, one creamed spinach, and one hash brown potatoes. And then two key lime pie slices for dessert. So all of the meal was on the counter, and then everyone had plates, and it was buffet style, and you'd go load up and then sit back at the table. It was great. I'm actually looking here.
No, it was buffet style. We set it up on the counter. So we had two chopped salads, four orders of crabs, one creamed spinach, and one hash brown potatoes. And then two key lime pie slices for dessert. So all of the meal was on the counter, and then everyone had plates, and it was buffet style, and you'd go load up and then sit back at the table. It was great. I'm actually looking here.
No, it was buffet style. We set it up on the counter. So we had two chopped salads, four orders of crabs, one creamed spinach, and one hash brown potatoes. And then two key lime pie slices for dessert. So all of the meal was on the counter, and then everyone had plates, and it was buffet style, and you'd go load up and then sit back at the table. It was great. I'm actually looking here.
Subtotal, $368. So it actually wasn't insane. It's $368, service fee $14.99, estimated tax $34, Dasher tip $10, which I think is fair. Total, $427.70.
Subtotal, $368. So it actually wasn't insane. It's $368, service fee $14.99, estimated tax $34, Dasher tip $10, which I think is fair. Total, $427.70.
Subtotal, $368. So it actually wasn't insane. It's $368, service fee $14.99, estimated tax $34, Dasher tip $10, which I think is fair. Total, $427.70.
I didn't have a car. I know. Anyways, I got to find a new spot that's not Miami, I've decided.
I didn't have a car. I know. Anyways, I got to find a new spot that's not Miami, I've decided.
I didn't have a car. I know. Anyways, I got to find a new spot that's not Miami, I've decided.
Well, the baby wouldn't stop crying. It wasn't Miami's fault. It's just I think babies don't like new environments. And the reason I want to find a new place, though, is I feel like when I go to Miami, I don't really do anything because I'm doing so many things in New York. Yeah.
Well, the baby wouldn't stop crying. It wasn't Miami's fault. It's just I think babies don't like new environments. And the reason I want to find a new place, though, is I feel like when I go to Miami, I don't really do anything because I'm doing so many things in New York. Yeah.