2842: How to Calculate Your Macros ; The Complete Beginner to Advanced Guide

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Mind Pump: Raw Fitness Truth 26 min 4 speakers 8 chapters transcribed 3 months ago
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What is the main topic discussed in this episode?

Doug Egge 0:00
If you want to pump your body and expand your mind, there's only one place to go. Mind Pump.

What are macronutrients and why do they matter?

Doug Egge 0:07
Mind Pump. With your hosts, Sal DiStefano, Adam Schafer, and Justin Andrews.
Sal Di Stefano 0:13
You just found the most downloaded fitness, health, and entertainment podcast. This is Mind Pump.

What is rabbit starvation and what does it teach us about nutrition?

Sal Di Stefano 0:18
Today's episode, how to calculate... macros. This is for you, whether you want to build muscle, burn body fat, what are macros and how do you calculate them? By the way, we have a calculator online that gives you a nice general number on what macros you should be consuming.

How can you calculate your optimal macro ratio?

Sal Di Stefano 0:34
How many grams of proteins, fats, and carbs?

Why is protein intake crucial for body composition?

Sal Di Stefano 0:36
You go to mapsmacro.com. It's free. It'll take you 10 seconds. Now, this episode is brought to you by Olipop. So, Olipop is, well, it tastes like the soda you grew up drinking as a kid, except it's super low calorie.

How does dietary fat impact hormones and performance?

Sal Di Stefano 0:52
An entire can of this cream soda, Olipop, is 50 calories. 50 calories. There's less than...

What are common misconceptions about tracking calories versus macros?

Sal Di Stefano 1:00
It's three grams of sugar in the whole can. It tastes great. They have lots of different flavors.

What role do carbohydrates play in your diet?

Sal Di Stefano 1:07
It helps support gut health because there's fiber in there, and it tastes great. So instead of drinking 200 calories and a bunch of sugar, you can do Olipop. Go to drinkolipop.com forward slash mindpump. That's drinkolipop.com forward slash mindpump. You can get a free can of Olipop. Buy any two cans of Olipop in the store, and they'll pay you back for one. This works with any flavor, any retailer. We also have a sale this month, a brand new program, MAPS PPL, Push Pull Legs, three-day split. Build your body, sculpt your body, shape your body. This program is brand new. It's only 40% off. It's actually 40% off, I should say, right now. Go to mapsppl.com. Use the code PPL for the 40% discount. By the way, that comes with a diet guide, supplement guide.
Sal Di Stefano 1:56
There's also an at-home dumbbell-only version, and there's a male and female version.
Justin Andrews 2:00
of the program so go check it out 40 off one more time maps ppl.com the code ppl back to the show all right real quick if you love us like we love you why not show up by rocking one of our shirts hats mugs or training gear over at mindpumpstore.com i'm talking right now hit pause head on over to mindpumpstore.com that's it enjoy the rest of the show
Sal Di Stefano 2:22
If you've paid attention to nutrition advice for more than five seconds, you've probably heard the term macros. What are macros? How do you calculate them? Are they important to track for your progress? If you want to lose body fat, build muscle, doesn't matter. What are these things? And should you pay attention? We're going to talk about that today. How to calculate your macros.
Adam Schafer 2:43
This dates us a little bit, but it makes me think of like, can you recall when you first heard this term? There's two terms that are thrown around in the space like crazy that there was a time when I never heard what either one of these were. PR and macros. I had no idea what that was 25 years ago.
Sal Di Stefano 3:03
So I knew the term macronutrient. Well, of course. But not the macros.
Adam Schafer 3:07
Yeah, yeah. People would say macros. And you'd be like, macros? I have no idea what the hell.
Sal Di Stefano 3:10
That wasn't that. Well, maybe.
Adam Schafer 3:13
It was IFYM that made it popular.
Sal Di Stefano 3:15
Yeah, it was probably like 10 years ago. Yeah, yeah.
Adam Schafer 3:17
That's what I mean. Macros.
Justin Andrews 3:18
CrossFit had all these other acronyms.
Adam Schafer 3:20
And CrossFit. Like AMRAP. Yeah, AMRAP. That's another one. AMRAP and PR. Yeah. And wads were words that I had never heard anyone say just 20 years ago.
Sal Di Stefano 3:32
Yeah, the first time I learned about – so macro is short for macronutrient. So when you look at food, just kind of like break down the basic here. When you look at food, food is made up of nutrients. And you have micronutrients. And a micronutrient would be like a vitamin or a mineral, for example. And then you have what's called a macronutrient. So micro, small, macro, larger. And there's three macronutrients that you'll find in food. One of three, two of three, all three in food. And that's protein, fat, and carbohydrates. So when you hear someone say macros, what they're referring to are proteins, fats, and carbohydrates. That's basically it. Yep. And macros are what make up the calories.

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